Quick Facts About "The Shahi Nan Kabab", Original Since 1969
"The Shahi Nan Kabab" Original Since 1969 has both strengths and weaknesses based on the comments provided. Some of the strengths include the flavorful and delicious kebabs, excellent chili sauce, and friendly and helpful staff. The prices are also mentioned as being very inexpensive, making it a good value for money. Additionally, the chicken doner is praised as being amazing and the best the commenter has ever tasted.
However, there are also several weaknesses mentioned. One customer mentioned being the only customer at lunch, suggesting that the popularity of the place may have decreased. Another commenter expressed disappointment with the decline in quality, mentioning changes in the sauces and meat. They also noted that the prices have increased substantially, which is seen as a negative considering the decrease in quality. This commenter plans to give the place one more try before deciding whether to delete their negative review or not.
Another criticism is that the food has become poor tasting and there has been a big increase in prices, leading to the end of what was once a special place. This commenter even mentioned noticing a difference in the color and texture of the meat used in the seekh kebabs. There is also a mention of the portion sizes being small given the prices. This suggests that the value for money is not as good as it once was.
One commenter mentioned that the kebabs are getting smaller and pricier, and that the restaurant is too stingy with the sauces. This suggests that there may have been a decrease in portion sizes and generosity with condiments.
There are also concerns about the atmosphere and service. One commenter mentioned that there are often pervy men customers who stare at women, making the place uncomfortable and not family-friendly. Another commenter mentioned that the staff seemed disinterested in serving customers and were described as arrogant. This suggests a lack of good customer service and professionalism.
Other concerns raised include the lack of card payment accepted, which can be inconvenient in the modern age, and a lack of an effective queue system. This suggests that the restaurant may need to update their payment methods and improve their organization.
In conclusion, "The Shahi Nan Kabab" Original Since 1969 has received both positive and negative feedback. While the food is praised for being delicious and flavorful, there are concerns about the decline in quality, increase in prices, and lack of good customer service. The restaurant may need to address these issues in order to regain its reputation as a special and memorable dining experience.
Best TL Reviews
Only customer at lunch. Tried the house specialty and they were kind enough to let me try the excellent shawarma/döner. Really good chilli sauce. VERY inexpensive at <£6. Bathroom a bit dodgy but at least there is a dining area to enjoy your meal.
Ordered the mixed mutton kebab roll. Chilli sauce was excellent and so was the meat. All in all very flavourful. Ate at Shahi Naan Kebab immediately after and both the meat and sauce seem superior at this location. Staff were very friendly and helpful. Portion did seem small given the prices though.
I am extremely disappointed to write this. This is the one and only true shahi nan from the bridge which served amazing unbeatable kebabs for so many years of my life. No one could touch them but went twice recently on two different occasions and I'm just upset that my go to kebab place which I was happy to travel to from anywhere I was in London is no longer.
I'm not sure what has changed but it's no longer any good. I'm not sure if they changed the sauces or the quality of the meat has changed but it's no longer what it used to be. In regards to the seekh kebabs gristle comes to mind. I think I may have even noticed a difference in the colour of the meat used in the seekh kebabs. There is a chance I may be wrong on this one point but see for yourself.
To add insult to injury the price has also increased substantially.
Poor tasting food + big increase in prices = the end of what used to be something special.
As I've been loyal and loved this place for so many years I'm going to give it a 3rd and final try. If it's still bad then I will leave this review up. If it improves to what it used to be then I will delete my review of recent experience.
Hurts me to write this review but feel it's constructive feedback to aid improvement. Let's hope for a return of the institution that was The Original Shahi Nan Kebab which is now visibly lacking the care it deserves.
Been the same for years
Delish every time
Chillie source to die for ????????????????????
Been going to them since i was a child. Best food in the world, my family and I travel 120 miles (60 miles there and 60
miles back) pretty much every weekend as we love it! However, the big BUT - the kebabs are only getting smaller and pricier!! Also, they are too stingy with the sauces.
Imo The BEST chicken Donner and Kebabs in West London. Long Established, if you are in Southall you must try it! Delicious! Just a warning the chilli sauce is VERY hot so have some water close by if you cant handle the sauce ???? btw the 'original' shahi nan which used to be on the Bridge opposite Southall station is now oppposite Southall Police Station. The other branches are similar but I always go to the original one!
I went there today after hearing so much about it and reading the interesting history behind it. I brought a kebab roll and chicken doner. The kebab roll was disappointing as it was black and tasteless. The chicken doner however was amazing and the best I've ever tasted!
They need to make this place more family friendly as it's full of pervy men customers who keep staring at women.
This place would get a 5 star rating was it not for the arrogance of the staff who actually seem very disinterested in serving customers.
The food, from the Kebab and Chicken Donor is absolutely finger licking good, including the special sauce (chilli + garlic). They do not accept cards in the 21st century which is a let down and also don’t really have an effective queue system.
Manners do not cost anything and please/thank you goes a long way.
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"The Shahi Nan Kabab", Original Since 1969 Info
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Opening Hours
Monday | 02:00 AM - 11:30 PM |
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Tuesday | 02:00 AM - 11:30 PM |
Wednesday | 02:00 AM - 11:30 PM |
Thursday | 02:00 AM - 11:30 PM |
Friday | 02:00 AM - 11:30 PM |
Saturday | 02:00 AM - 11:30 PM |
Sunday | 02:00 AM - 11:30 PM |
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