Quick Facts About Sambuca Bistro
Sambuca Bistro seems to have many strengths based on the comments provided. One of the most notable strengths is the quality and variety of the food. Multiple reviewers mention the amazing Italian cuisine, with a good selection of appetizers, entrees, and desserts. The fact that they make their own sauces is also appreciated by customers. Specific dishes like the goat cheese raviolis with wine sauce and the black linguine with shrimp and lobster are mentioned as outstanding. Moreover, the food is described as delicious, tremendous, and out of this world. These comments indicate that the restaurant excels in providing high-quality Italian cuisine.
The service at Sambuca Bistro is also commended by reviewers. One comment mentions the owner/chef, David, personally coming out to ensure everyone is happy. This level of engagement and attention to customer satisfaction contributes to a positive dining experience. The cozy and friendly atmosphere is also highlighted, suggesting that the staff creates a welcoming environment for guests. Additionally, good memories are mentioned, indicating that the restaurant has built a loyal customer base and has left a positive impression on its patrons.
In terms of pricing, Sambuca Bistro is described as moderately priced, with entrees ranging from $15-20. This affordability may attract more customers, as it offers a reasonably priced option for high-quality Italian cuisine.
Despite these strengths, there are a few weaknesses mentioned in the comments. One reviewer states that the food is underseasoned, suggesting that there might be inconsistencies in flavoring. Another commenter mentions that most of their order was wrong and that the lamb shanks were not cooked completely. These issues with accuracy and quality control can impact the overall dining experience and need to be addressed by the restaurant.
In addition, there is a negative comment about the customer service and response to a bad review. The customer states that the reply exhibited zero customer service acumen and complained about the bad review. This demonstrates a lack of professionalism and the need for improvements in addressing customer concerns.
Furthermore, the comment about someone getting sick from the food raises concerns about food safety and hygiene practices at the restaurant. Food poisoning incidents can severely harm the reputation of a dining establishment and need to be taken seriously.
Overall, Sambuca Bistro has many strengths such as amazing Italian food, good selection, personalized service, and a cozy atmosphere. However, there are some weaknesses including underseasoned food, inaccuracies in orders, potential issues with food safety, and a negative customer service experience. These weaknesses should be addressed by the restaurant to ensure consistent high-quality dining experiences for their customers.
Best TL Reviews
Amazing italian food. They have good selection of Appetizers, Entree and desserts. They make their own sauces. I really liked the wine sauce they put in the Goat cheese raviolis. Awesome Tiramisu ????
Outstanding food and service. Moderately priced $15-20 entree. David, the owner/chef actually comes out and make sure everyone is happy. Our new favorite in Laguna Niguel.
Yes, they’re closed! So sad to lose Chef David plus wonderful Anna and Alina. They have been such an oasis for good food and we will surely miss them. Wishing them only the best. Hoping that whatever comes in can compare with their cosy atmosphere and great food! We have such a good memories of Sambuca Bistro
Do you have more than 5 stars? It really needs 6 or more!!!
This place is tremendous - real great food, amazing, delicious, gorgeous!! Great wine too.
Shy place, friendly atmosphere and amazing climate!
Wish to come back here another time visiting California :-)
We literally just drove by....and even tho I live in Camarillo. I will NOT be able to eat Italian food ANYWHERE else. The pasta out of this world. ! Amazing.!! I think the chef knows it but he ihea bit humble but he knows how good he cooks. The place is cozy warm, quiet , and prices are are totally fair.
The food was excellent and feels very cozy! The black linguine with shrimp and lobster was fresh and the bolognese was tasty coupled with their house salad, was just all very good!
Wanted to like this place. We are not coming back. This place is overrated. The service and quality of the food needs a lot of work. While they seem to use good ingredients the food is under seasoned.
Most of our order was wrong. Then the lamb shanks were not cooked completely. We noticed towards the end that short hairs from the cooks arm (we hope) we in the sauce.
If you love great Italian food, go elsewhere.
This would be a perfect candidate for Robert Irvine's crew from restaurant impossible.
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Update: Turns out my wife got sick from the food, food poisoning -- not good.
We also got a reply that exhibited zero customer service acumen and instead complained about the bad review.
This reaffirms our recommendation that people skip this place.
Have not been disappointed ever. To-go orders are priced lower than the menu. They are always on time with orders and go from pan to container while you wait. Intimate dining area. Good wine selection. If you like seafood and pasta, you need to try this place out. The chef knows his stuff.
Sambuca Bistro Info
Amenities
Today
Opening Hours
| Monday | 02:00 AM - 09:00 PM |
|---|---|
| Tuesday | 02:00 AM - 09:00 PM |
| Wednesday | 02:00 AM - 09:00 PM |
| Thursday | 02:00 AM - 09:00 PM |
| Friday | 02:00 AM - 09:00 PM |
| Saturday | 02:00 AM - 09:00 PM |
| Sunday | 02:00 AM - 09:00 PM |
How to go there
Location
Places
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